Heinz 1350
Developed and introduced in 1963 by H. J. Heinz Company, which became world famous for its ketchup. Heinz 1350 is a productive variety and gets uniform bright red fruits. This variety has good disease and crack resistance. The 150 – 200 gram tomatoes are perfect in salads and sauces. A multi-purpose variety. Harvest: 75 days from transplanting.
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