A large beefsteak variety producing fruits from 500 grams up to a kilo. This tomato was preserved through the efforts of the Mennonites in Virginia, USA. Fruit color is yellow with a red blushing, both on the outside and throughout the flesh. It may not be a heavy producer, but the tomatoes are very decorative and deliciously sweet. Harvest: 75-85 days after repotting.
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